S/S wok


item NO. Dia(mm) Height(mm) Thickness(mm) Volume(L)
LC28 28 8.5 2.0-2.5 2.94
LC30 30 9 2.0-2.5 3.56
LC32 32 9 2.0-2.5 4
LC34 34 9 2.0-2.5 4.47
LC36 36 9.5 2.0-2.5 5.28
LC38 38 9.5 2.0-2.5 5.84
Product name: 3 ply Stainless steel wok
Material: 304 Stainless Steel + Aluminum + 430 Stainless Steel
Coating: none/non-stick coating/hard anodized (optional)
Lid: Tempered glass lid/stainless steel
Knob: Bakelite or S/S
Handle: stainless steel
thickness: 2.3-3.5mm (optional)
polishing: satin and mirror
Use: Suitable for using on all gas, coal, electric,induction and ceramic cooktops,electric hot plate
Include: 1pc wok
Package: Each piece in a bubble bag, 12pcs/carton or acoording to customer demand
Min.Order Quantity: 800 Piece/Pieces sample available
Supply Ability: 300000 Piece/Pieces per Month According to order quantity
Port: Ningbo or Shanghai
Payment Terms: L/C,T/T,Western Union

3 layers:

1stheating layer

Extremely high surface density, prevents oil wasting caused by pot gaps. Meanwhile, it is acid and alkali resistant, which enables the cooked food with bright color and natural nutrition preservation.

2ndthermal preserving layer

Superior pure aluminum material forms heat conducting buffer area, enables uniform heat conduction of the whole body, thus constant temperature is ensured. In this way, scorched, sticky, burnt food and smoking problems are prevented from uneven heating. Meanwhile, because of the excellent heat preserving performance, the remaining heat is still able to cook 1-2 simple dishes, after removing from the fire. It saves both time and resources.

3rdthermal layer

High-quality 430 superior stainless iron enables immediate conduction of heat.

  1. Wash in hot water with a soft sponge in soapy water.
  2. Rinse and wipe,dry thoroughly.
  3. For best cooking results and keep body in shape,medium heat is ideal.
  4. After each use,wash your cookware with warm water and your preferred dish liquid.
  5. Do net store foods for long time in any cookware.